It's quite easy, being green
Apr. 24th, 2015 04:28 pmPicture alert: here be pictures. Featuring greenstuff.
First, here be my bike, in its natural habitat (outside the library, since you ask, complete with yarnbombed bike rack and everything):

Aaaand here is a picture of the naanchos I fed people on Wednesday (naanchos, people: crisped-up triangles of naan bread, slathered with spicy ground lamb and cilantro chutney and mango salsa and yoghurt):

And here, by all that's holy, is my latest oh-good-grief-why-haven't-I-been-doing-this-forever: the stump of the last bunch of celery, resprouted in a simple bowl of water:

Stick it in the water, leave it alone. After a week, this is what I have already:

First, here be my bike, in its natural habitat (outside the library, since you ask, complete with yarnbombed bike rack and everything):

Aaaand here is a picture of the naanchos I fed people on Wednesday (naanchos, people: crisped-up triangles of naan bread, slathered with spicy ground lamb and cilantro chutney and mango salsa and yoghurt):

And here, by all that's holy, is my latest oh-good-grief-why-haven't-I-been-doing-this-forever: the stump of the last bunch of celery, resprouted in a simple bowl of water:

Stick it in the water, leave it alone. After a week, this is what I have already:
