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desperanceI'm not entirely sure quite how many books about baking one man might actually need, but a careful examination of the situation leads me to suppose that "not this many" would be correct.
And I haven't even found my favourite yet.
Still, I have sorted out one that I can live without. The rest - well, they're just too lovely to leave behind.
In other news, I wonder why - given that I prefer French food to Italian - a little ruthless purging can reduce my French cookery books to a single box, where I require two for the Italian books, even without being able to find my favourite of those either?*
*The attentive reader may be suspecting at this point that there is a cache of cookery books somewhere in the house that I have not yet uncovered. I suspect that the attentive reader may be right.
And I haven't even found my favourite yet.
Still, I have sorted out one that I can live without. The rest - well, they're just too lovely to leave behind.
In other news, I wonder why - given that I prefer French food to Italian - a little ruthless purging can reduce my French cookery books to a single box, where I require two for the Italian books, even without being able to find my favourite of those either?*
*The attentive reader may be suspecting at this point that there is a cache of cookery books somewhere in the house that I have not yet uncovered. I suspect that the attentive reader may be right.