Liveblogging: almost dedd

[desperance]

Holy cow sow, am I tired. And really I've barely begun.

So far today I have:

cleaned the bathroom
tested the candied-peel Hogsgifts (they're okay, dunked in vanilla sugar - but too soft. I like my peels al dente, a bit of resistance to the bite)
shopped from El Camino to the farmers' market, and borne my plunders home
defrosted the pig's head
baked the persimmon cake
shopped Lucky's
put the sourdough in the oven

Now I must make the marinade for the pork shoulder, and decide what to do with the head.