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Tonight's tea will be mashed potato, carrot and turnip, fried up with onion, garlic and chilli, mixed with chunks of ham and shredded cabbage, topped with a fried egg. Comfort food to the max. But can I call it a hash, or is it more a variant on bubble-and-squeak? Or...?

(no subject)

Date: 2007-12-28 07:56 pm (UTC)
From: [identity profile] fidelioscabinet.livejournal.com
Um, what's to miss? You'd have to really work at it (can I has extra points for not being pompous and using "pellucid"?)--but I suppose some people read for other reasons than finding out what the author wanted to tell them.

(no subject)

Date: 2007-12-29 12:53 am (UTC)
From: [identity profile] desperance.livejournal.com
Yup. Extra points always available for not using "pellucid" (it's a Roget's word, and I distrust it automatically).

But you'd be - well, not surprised, perhaps, but disappointed, by the number of people who say "Chaz, I read 'Shelter', but - well, can you tell me what happened...?"

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