Potato cake

Aug. 9th, 2012 12:07 pm
desperance: (Default)
[personal profile] desperance
I am making crispy hash browns for lunch. Attempt #1, of method #1: I'll let you know.

But part of the process of discovery led me to this, which just bewilders me:

The term "potato cake" in the United Kingdom, however, refers to a savoury cake which is typically eaten raw.

Seriously: does anybody know to what this refers? It's in Wikipedia. Either I'm forgetting something I have known life-long, or it's just ... weird. Or badly written, to the point of obfuscation. My notion of a British potato cake is kind of like a fishcake, formed from mashed potato and fried hopefully crisp on the outside. I don't believe I have ever encountered raw potato in any UK dish?

(no subject)

Date: 2012-08-09 09:27 pm (UTC)
flick: (Default)
From: [personal profile] flick
Nah, potato cakes go in the toaster and then have butter slathered on top!

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